This is awesome to make and pack to have with you around town in a bottle, or just have for breakfast anytime.
White wine, lemon juice, and soy sauce flavor this marinade for swordfish steaks cooked out on the grill.
Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.
Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
A yummy creamy chowder. Always a winner in our house!
Elegant but simple, fast and very impressive!
